Simple Recipes, Big Flavours
Green Masala Mutton Curry or Green Mutton Curry is flavored with simple spices and has the freshness and fragrance of herbs like Mint and Coriander leaves. The curry has a green masala paste with a perfect blend of spices that gives it an aromatic taste and flavour. It also has yogurt in small quantities that … Read more
KANJI CURRY is another popular curry from the East Indian Cuisine Recipes. Kanji is rice gruel or water drained from boiling rice. The curry has prawns, rice gruel, and lots of vegetables. It also has coconut and a green masala paste that adds to its flavour. The East Indians make Kanji Curry during the wedding … Read more
This Spicy King Fish Curry with Coconut is every seafood eater’s weakness. The Fish Curry is a popular recipe of East Indian cuisine. The curry is spicy, tangy, and has a wonderful red-orange hue that makes it appetizing. Spicy King Fish (Seer or Surmai) Curry with Coconut is an everyday fish curry recipe that you … Read more
Puran Poli with Wheat Flour is not only a delicious recipe but nutritious too. Puran Poli is an Indian flat bread, like a chapati, with a sweet filling of lentil and jaggery. These flatbreads or Puran Poli is a very popular recipe from the Indian states of Maharashtra and Gujarat. They are made on festive … Read more
Moist Date and Walnut Cake and this could be the best recipe you would have ever made. No, I am not bragging, but I urge you to try it for yourself. Moreover, this recipe is so quick and easy and it will become your family favourite. Date and Walnut Cakes are a must-try for special … Read more
Sweet Potatoes and Coconut Milk is a traditional recipe that East Indians make on Maundy Thursday, a day before Good Friday. This is also a Sweet Potato Sago Dessert that has the creaminess of coconut milk and the sweetness of jaggery. Maundy Thursday is the Thursday before Easter. It is the day of the Last … Read more
Air Fryer Potato Wedges. These Potato Wedges are so quick to make and get ready in just 10 to 12 minutes in the air fryer. They turn crispy on the outside and soft on the inside every time. In fact, they turn out crispier than the oven-baked potato wedges. I got my Phillips Air Fryer … Read more
Vindaloo Masala Recipe – this is a delectable spicy and tangy versatile masala paste that you can use to create amazing recipes. Let’s learn how to make this versatile Vindaloo Paste the East Indian way. Keep this handy in your refrigerator to whip up a quick meal anytime. You can also use this Vindaloo Masala … Read more
Fish Moilee Recipe – a delicious Recipe of Fish Curry with Coconut Milk. An aromatic coconut milk curry with shallow fried fish slices keeps this curry a step above the regular fish curry recipes. Fish Moilee Recipe in this post is an East Indian Fish Curry with Coconut Milk. The East Indian Bottle Masala, an … Read more
This Easy Lemon Butter Fish Recipe is so quick that it gets ready in 15 minutes. With ingredients that you probably have in your kitchen pantry, this Lemon Butter Fish turns out to be awesomely delicious. I am making this recipe with the Nile Perch fish fillets. This is a freshwater fish with firm white … Read more