Coloured Rice Crackers (East Indian Wedding Papri)

coloured rice crackers

Coloured Rice Crackers or the East Indian Wedding Papri are crispy rice discs that the East Indian Community makes prior to a wedding ceremony. Hi Guys, Just sharing a little insight into the Traditional East Indian Wedding Papri or Coloured Rice Crackers. These Wedding Papris hold a significant place at the East Indian Catholic Wedding … Read more

Spicy King Fish Curry with Coconut

king fish curry with coconut

This Spicy King Fish Curry with Coconut is every seafood eater’s weakness. The Fish Curry is a popular recipe of East Indian cuisine. The curry is spicy, tangy, and has a wonderful red-orange hue that makes it appetizing. Spicy King Fish (Seer or Surmai) Curry with Coconut is an everyday fish curry recipe that you … Read more

Puran Poli with Wheat Flour | How to make Puran Poli with Wheat Flour

puran poli with wheat flour

Puran Poli with Wheat Flour is not only a delicious recipe but nutritious too. Puran Poli is an Indian flat bread, like a chapati, with a sweet filling of lentil and jaggery. These flatbreads or Puran Poli is a very popular recipe from the Indian states of Maharashtra and Gujarat. They are made on festive … Read more

Moist Date and Walnut Cake |Best Recipe for Date and Walnut Cake

moist date and walnut cake

Moist Date and Walnut Cake and this could be the best recipe you would have ever made. No, I am not bragging, but I urge you to try it for yourself. Moreover, this recipe is so quick and easy and it will become your family favourite. Date and Walnut Cakes are a must-try for special … Read more

Sweet Potatoes and Coconut Milk Recipe | Sweet Potato Sago Dessert

sweet potato and coconut milk recipe

Sweet Potatoes and Coconut Milk is a traditional recipe that East Indians make on Maundy Thursday, a day before Good Friday. This is also a Sweet Potato Sago Dessert that has the creaminess of coconut milk and the sweetness of jaggery. Maundy Thursday is the Thursday before Easter. It is the day of the Last … Read more

Air Fryer Potato Wedges | How to make Potato Wedges in the Air Fryer

air fryer potato wedges

Air Fryer Potato Wedges. These Potato Wedges are so quick to make and get ready in just 10 to 12 minutes in the air fryer. They turn crispy on the outside and soft on the inside every time. In fact, they turn out crispier than the oven-baked potato wedges. I got my Phillips Air Fryer … Read more

Vindaloo Masala Recipe | How to Use Vindaloo Paste

vindaloo masala recipe

Vindaloo Masala Recipe – this is a delectable spicy and tangy versatile masala paste that you can use to create amazing recipes. Let’s learn how to make this versatile Vindaloo Paste the East Indian way. Keep this handy in your refrigerator to whip up a quick meal anytime. You can also use this Vindaloo Masala … Read more

Green Coconut Chutney for Sandwich

green coconut chutney for sandwich

Green Coconut Chutney for Sandwich is an amazing recipe that you must have handy, especially when you have young kids in the family. This is a go-to recipe for those hunger pangs and the chutney is not only quick and easy to make but nutritious too with only a few ingredients. My mum made this … Read more

Fish Moilee Recipe | Fish Curry with Coconut Milk

fish moilee recipe

Fish Moilee Recipe – a delicious Recipe of Fish Curry with Coconut Milk. An aromatic coconut milk curry with shallow fried fish slices keeps this curry a step above the regular fish curry recipes. Fish Moilee Recipe in this post is an East Indian Fish Curry with Coconut Milk. The East Indian Bottle Masala, an … Read more

Chicken Croquettes Curries with Bottle Masala Rice Atola – Traditional Recipe with Coconut Milk Chicken Potato Chops Air Fryer Tandoori Chicken (Story)