Simple Recipes, Big Flavours
7 Traditional New Years’ Eve Dinner Menu – We just celebrated Christmas and now gearing up for New Year’s eve. At the stroke of midnight begins a New year with new hopes and cheers. Let’s welcome the New year with thanksgiving and good cheers and of course good food. I have brought together a simple … Read more
Hot and Tangy Chicken Vindaloo recipe with few ingredients. This recipe is very simple and easy to make and turns out to be very delicious. Learn how to make a classic Indian dish, Chicken Vindaloo. With only a few ingredients and easy instructions, you can create a savory, hot and tangy dish that is sure … Read more
Simple Prawn Curry Recipe. Prawns are one of our favorite seafood dishes. We love them cooked in many different ways. In this recipe, we’ll cook prawns in a spicy and tangy coconut sauce without oil. Prawn Curry or Prawn Chinchoni is a simple recipe cooked in different ways. Mum would often make this curry without … Read more
Simple Potato Cake Recipe with Video Tutorial. A popular cake recipe from the East Indian Cuisine and this has been in the family for generations. I remember grandma baking this Potato Cake in her traditional clay oven. And mum baked it in a stovetop oven and this has been her favourite cake recipe. As my … Read more
Prawns in Mustard Sauce – one of the delectable Prawn Recipes from the East Indian Cuisine. This recipe is adapted from ‘The East Indian Cookery Book.’ Basically, Prawns in a Mustard sauce is a recipe where we cook prawns in a Vindaloo Masala Paste with lots of mustard. The quantity of mustard in this recipe … Read more
Pala Fish Curry Recipe – Indulge your taste buds in an East Indian culinary adventure like no other with Pala Fish Curry. A harmonious blend of Indian spices, tangy tamarind, and succulent fish, all coming together to create a symphony of taste. Pala Fish Curry is not just a dish; it is a celebration of … Read more
Dry Bombil Chutney Recipe! When the weather is rainy and you cannot get fresh fish, try out this Sukha Bombil Green Chutney or Bombay Duck Green Chutney with some dal and rice. Chutney is a condiment and is made in a variety of ways in all Indian homes. You have chutney for idli/dosa, chutney for … Read more
Mutton Curry with Potato, a traditional Mutton Curry Recipe made with the East Indian Bottle Masala and roasted coconut. This is a very popular and delicious Mutton Curry from the East Indian Cuisine, our very own ‘Mutton Khuddi’. Mutton Curry with Potato or Mutton Khuddi Recipe This Mutton Curry with Potato is without curds and … Read more
Goat Head Curry Recipe as weird as it may sound is a delicious curry recipe cooked in a traditional way. The curry has a rich flavour and texture and is made with the traditional spice mix or East Indian Bottle Masala. About Goat Head Curry We call this curry ‘Khuddi’ and is very similar to … Read more
Prawn Curry with Mango – I want to share this recipe with you since it’s summer and raw mangoes are available all over. This prawn curry is very popular and is a part of every seafood lover’s menu for its tangy and spicy taste. Last summer I shared a recipe for Chicken Curry with Mango, … Read more