Recipe for Prawn Curry - Prawn Lonvas
Easy recipe of prawn curry with vegetables and coconut.
Ingredients
- 500 grams Prawns, washed and deveined
- 3 - 4 Turnips or any vegetables of your choice cut into big pieces
- 1 medium Onion sliced
- 2 tbsps Bottle masala
- 1 cup Fresh coconut ground to a fine paste or coconut milk
- 1 small ball tamarind
- 2 - 3 tbsp Oil
- Salt to taste
Instructions
- In a vessel add 2 - 3 tbsp oil and fry the onion.
- Add bottle masala and vegetables and fry for a minute. Add water and let the vegetables cook.
- Add the prawns and cook till prawns are done. Add salt to taste.
- Add the coconut paste and tamarind juice.
- Adjust the consistency of the gravy as required.