Simple Recipes, Big Flavours
Drumstick Foogath is a vegetable dish cooked with onions, chillies and this is then garnished with pepper powder and grated coconut. East Indians make foogath of various vegetables likewise we love our beans foogath, cabbage foogath, cluster beans foogath, and so on. Foogath is very mild on spices, basically it has only chillies and pepper … Read more
Green Peas and Carrot -Gajar Matar Subzi is a traditional Indian style vegetable preparation. This vegetable is mostly made during the winter months, especially in Northern India, when carrots and green peas are in abundance. Moreover, the sweet taste of the vegetables renders a unique flavour to the dish. These seasonal vegetables are packed with … Read more
Vegetable Noodles Stir Fry – I make this so often that it’s now become a part of my family recipe. The day you feel too lazy to cook these veg noodles stir fry can come to your rescue. It’s a one-pan meal that makes a wonderful and easy weeknight dinner for your family. Use whole-wheat … Read more