Flavours of my Kitchen
Recipe for French Toast is a classic breakfast recipe with milk eggs cinnamon and vanilla. French Toast is pan-fried and served with tea or coffee.
Flavours of my Kitchen
Serves
3 Persons
Type
Non-Veg
Time
20 minutes
Level
Beginner
Combine eggs, milk, sugar & cinnamon in a bowl.
Dip each slice of bread into this custard.
Heat butter in a pan and fry the bread slices until golden.