moist delicious coconut cake

flavours of my kitchen.com

Moist Coconut Cake

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A delight for coconut lovers, this cake is fluffy, and moist with an intense flavour of cardamom and freshly grated coconut. It never fails to impress

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mix the cake

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rest the batter

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prep for baking

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baking

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serving

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This moist Coconut Cake is perfect for family get-togethers or occasions like Christmas, New Year, Easter, or even Birthdays.

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You can store the cake at room temperature for 2 days. After 2 days cover and refrigerate.

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Tips to Make Moist Coconut Cake – Do not over mix the batter. – Use freshly grated coconut for this cake. – Do not over bake the cake.

Other cakes to try

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moist delicious coconut cake

Moist Coconut Cake

Moist Delicious Coconut Cake - This moist coconut cake recipe is perfect for making for occasions and holidays.

Moist Delicious Coconut Cake - This moist coconut cake recipe is perfect for making for occasions and holidays.

A delight for coconut lovers, this cake is fluffy, and moist with an intense flavour of cardamom and freshly grated coconut. It never fails to impress

A delight for coconut lovers, this cake is fluffy, and moist with an intense flavour of cardamom and freshly grated coconut. It never fails to impress

mix the cake

Mix butter and sugar with a whisk or an electric beater. Add in the eggs ,sooji and grated coconut

rest the batter

Mix the ingredients well. Cover the batter and keep overnight or for at least 4 hours.

prep for baking

The next morning, add in the baking powder, cardamom powder, and essence. Mix well and then transfer the batter into a lined baking tin.

baking

Preheat the oven to 180 deg C. Transfer the batter to the cake tin. Bake for 40 to 45 min or until the skewer inserted comes out clean.

serving

Allow the cake to cool and then unmould. Cut the cake and serve only after it is completely cool.

This moist Coconut Cake is perfect for family get-togethers or occasions like Christmas, New Year, Easter, or even Birthdays.

You can store the cake at room temperature for 2 days. After 2 days cover and refrigerate.

Tips to Make Moist Coconut Cake – Do not over mix the batter. – Use freshly grated coconut for this cake. – Do not over bake the cake.

Tips to Make Moist Coconut Cake – Do not over mix the batter. – Use freshly grated coconut for this cake. – Do not over bake the cake.

Other cakes to try

Fresh Coconut Cake

Potato Cake